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2021/12/10 (五)國際餐飲文化節 12:00-15:00
International food and beverage festival
你想知道歐洲西餐順序的由來嗎：前菜、主菜、甜點…
你想知道東南亞料理的文化與歷史嗎？
有人說過，透過享用當地美食了解當地文化是旅途中讓人感到幸福的一件事，這次國際餐飲管理與國際會展管理學生，將在 12/10 舉辦「國際餐飲文化節」，我們將在本次活動中展現課堂成果，當天準備了代表歐洲及東南亞文化的美食菜單介紹與體驗，除了增添大家對各國美食的認識、在多元文化中與世界接軌外，不用出國也能享受我們親手製作的異國風味美食料理！歡迎大家一起來品嚐！
我們的歐洲菜單有：
沙拉Salad、歐式麵包 European bread(前菜)
義大利麵 Spaghetti(主菜)
鬆餅 Waffle(甜點)
維也納咖啡 Vienna Coffee(飲料)
還有。。。。
東南亞菜單有：
薑黃飯Tumeric rice
印尼炒泡麵 fried noodles
辣椒炸蛋 spicy boiled egg
天貝Tempe
還有。。。。
等一下！還有更多，這些只是我們菜單中的一部分。
快叫上你的夥伴們，趕快來看看還有甚麼美味佳餚吧！
當天除了美食，還有遊戲跟有獎徵答等小活動可以參加喔！
名額有限，誠摯邀請您一同來共襄盛舉唷∼∼
外語教學中心x國際餐飲管理x國際會展管理全體學生 敬邀
活動時間：110年12月10日(星期五) 12:00-15:00
地點：慈濟大學人文社會學院 2E115教室
備註：為響應環保，請自行攜帶環保餐具
活動聯絡人：湯逸安 110512124@gms.tcu.edu.tw
報名方式：請上校務行政系統活動報名專區報名
官方網站： https://instagram.com/ifbf_1210?utm_medium=copy_link
12/10 (Fri) International Catering Culture Festival 12:00-15:00
Do you want to know the origin of European western food order: appetizer, main course, dessert...
Do you want to know the culture and history of Southeast Asian cuisine?
Someone once said that learning about local culture by enjoying local food is one thing that makes people happy during the journey. This time, students of MEEC, and Food and Beverage Management will hold the 'International food and beverage festival' on 12/10.
The results of the class were shown in the event.The introduction and experience of the gourmet menu representing European and Southeast Asian cultures were prepared on the same day. In addition to increasing everyone’s knowledge of the cuisines of various countries and connecting with the world in a multi-cultural environment, you can also enjoy the exotic countries that we make by ourselves without going abroad. Flavor gourmet cuisine! Everyone is welcome to taste it together!
Our European menu includes:
Salad Salad, European bread (appetizer)
Spaghetti (main dish)
Waffle (dessert)
Vienna Coffee (drinks)
and also. . . .
The Southeast Asian menu includes:
Tumeric rice
Indonesian fried noodles fried noodles
Spicy boiled egg
Tempe
and also. . . .
Wait a moment! There are more, these are just part of our menu.
Hurry up and call your friends, hurry up and see what other delicacies are!
In addition to food on the day, there are also small activities such as games and prize-winning answers to participate in!
The number of places is limited, we sincerely invite you to join us for the grand occasion~~
Foreign Language Teaching Center x International Catering Management x International Exhibition Management All students are invited
Date&time: December 10, 2021 (Friday) 12:00-15:00
Venue: Room 2E115, Jieren Campus, Tzu Chi University
Notice: Please bring your own eco-friendly tableware
Event Contact: Tang Yi'an 110512124@gms.tcu.edu.tw
please register in the registration area of the school system
website：https://instagram.com/ifbf_1210?utm_medium=copy_link |
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